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Dietitian singles out ground-up insects in red velvet cupcakes as the cause for growing food allergies
 | (Natural News) The red velvet cupcake has cemented itself as one of the most fashionable treats of the moment. But according to one leading dietitian in the UK, the growing popularity of red velvet cupcakes has brought with it a surge of food allergies. Consultant allergy dietitian Dr. Isabel Skypala has cited the red velvet... |
