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Factory chickens grown in the U.S. are too heavy to stand on their own feet; meat begins ROTTING even before they're killed

5-8-2017 < Natural News 54 64 words
 




(Natural News) Recent controversy in the U.K. about the prospect of U.S. chickens hitting British supermarkets post-Brexit has shed light on the horrific conditions these animals face, and it’s enough to make even the most passionate poultry eater go full vegan. Why did the idea of these chickens being sold in the U.K. spark such...
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