from Humans Are Free:

There is a deliberate concoction of 4 separate elements which work synergistically together to shut down your pineal gland, it appears, unless you subscribe to wild coincidences.

Dr. Dietrich Klinghardt is a renowned natural doctor with decades of experience in nutrition, health and related topics. In the video below, he reveals how poison in the air, poison in the water and poison in the food combine to produce a sharp and damaging effect on the pineal gland in the center of our brain – damage which is then amplified and exacerbated by the EMF (electromagnetic field) wireless radiation.

The pineal gland is the “seat of the soul” as Descartes called it, the receiver for higher fields of energy and the gland which controls our immune and endocrine systems.

Klinghardt is surely a genius for discovering this deliberate concoction and the mechanism by which it works.

However, the existence of such a mechanism may rightly lead to unease in people. Why are the 4 elements of this concoction so widespread in society?

Is there an evil genius force that understood how this mechanism worked, and deliberately introduced these elements en masse into society, knowing the eventual effect it would have on people’s brains?

The 4 Elements That Work Together To Damage You

The poison in the air is aluminum from chemtrails or geoengineering. Aluminum (aluminium in England, Australia, etc.) is also present in many products such as deodorant and food packaging … and vaccines, where it acts as an adjuvant to spike the body’s immune response.

This study specifically asked the question, “Aluminum vaccine adjuvants: are they safe?” and found they were not. Other studies have implicated aluminum in the development of impaired congitive function, neurotoxicity, Alzheimer’s and autism.

The poison in the water is fluoride. As I covered in this earlier article Fluoride, Fluoride, Everywhere: Sources of and Remedies for this Ubiquitous Toxin, fluoride is a real lynchpin of destruction and also present in pesticides, antiobiotics, tea, dental products, rat poison and much more. It is a halogen disruptor, binding to receptor sites in the body that need iodine.

Fluoride is implicated in arthritis, diabetes, endocrine disruption, gastrointestinal effects, hypersensitivity, kidney disease, male fertility, skeletal fluorosis, thyroid disease, damage to bone structure and the brain and the 2 leading causes of death in the USA: cardiovascular disease and cancer.

The poison in the food is glyphosate, found in many pesticides such as Bayer/Monsanto’s RoundUp sprayed liberally on GMO crops. In my earlier article Houston, We Have a Glyphosate Problem, I highlighted how horribly widespread glyphosate has become, showing up in blood, urine and breast milk everywhere, even in those people who eat 100% organic food.

The “most destructive chemical in our environment” as it has been called works by interfering with the shikimate pathway, a metabolic function in plants which allows them to create essential amino acids or proteins. Glyphosate depletes micronutrients (such as calcium, zinc, magnesium, sulfur and cobalt, just to name a few) which are essential for health in plant and animal organisms.

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